Menatti
Sliced Speck
Sliced Speck
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It is the flavours of nature that make the taste of Speck Menatti so special: the spices, herbs, bay leaves and juniper berries with which the selected and processed pork legs are flavoured are complemented by the unmistakable note of beech wood, which leaves its scent during the smoking phase. The final seasoning process, lasting several months, completes the intense and aromatic taste of this mountain salami.
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Description and conservation
Description and conservation
Size
Slice, approximately 0.5/0.6 kg.
Packaging
Vacuum-packed product.
Seasoning
Minimum 4 months.
Characteristics
100% meat from selected farms.
Gluten free.
Without dairy products.
Storage instructions:
Store in the refrigerator at a temperature of +2°/+4°
Ingredients and nutritional values
Ingredients and nutritional values
Ingredients
Pork, sea salt, aromatic herbs, spices, sugar, dextrose, preservative: E250, antioxidant: E301.
Nutritional declaration per 100g
Energy: 1017 kJ/307 kcal
Fats: 15.0 g
of which saturated fatty acids: 5.9 g
Carbohydrates: 0.7 g
of which sugars: 0.0 g
Proteins: 30.0 g
Sale: 4.4 g
